Child Nutrition

No meals will be served during Spring Break, Monday April 5th through Friday April 9th.  All schools will resume regular meal service on Monday April 12th including online ordering for pick up. Please refer to the COVID-19 Child Nutrition Resource Page link below for information on schools and locations of pick up for online ordering.  If you have further questions please call Colleen Franklin at (801) 374-4825

WE ARE HIRING! Our kitchens have IMMEDIATE OPENINGS at the following schools; Edgemont, Spring Creek, Timpanogos, Wasatch, Provo High, and Timpview High!

Positions include Cooks, starting wage is $12.38 per hour, and Prep Cooks starting wage is $11.65. These are part time positions that work perfectly with those wanting to be home when their students are home, or for those retired individuals only wanting part time work. Come and be a part of an amazing team! FOR ADDITIONAL INFORMATION CALL JERIE ORTEZ (801) 374-4837

The mission of the Provo City School District Child Nutrition Program is to provide all students with a large variety of safe, nutritious, made-from-scratch, appealing entrées, as well as an assortment of fresh fruits and vegetables daily.

The program strives to improve student achievement through nutrition, education, and physical activity so that every student may reach their highest potential for life-long learning, health and well-being.