Annual Invest Nest High School Business Plan Competition to Select Winners at Public Event
- April 26th, 2024
Our city is proud to host the Invest Nest state competition, and we wish Kara Miller from our...
We’re proud of the quality of our meals. We want your students to feel at home at school, so we aim to make homemade-style meals away from home. Not only are we offering locally sourced fresh produce and meat choices, but our Child Nutrition team is continually revising and revitalizing our menus. Today, we’d love for you to try our creamy tomatillo ranch recipe—we think it’s on par with Cafe Rio and Costa Vida. And, coincidentally, this recipe is a homemade recipe entered for a recipe contest from Provost a few years back. It took first place, and we’ve used it ever since.
Try it on a southwest salad or chicken burrito bowl, like we do in our schools!
Makes 20 4-oz servings. 15 minute prep time.
Dressing can be kept in the refrigerator for seven days.
Our city is proud to host the Invest Nest state competition, and we wish Kara Miller from our...
Navigating the twists and turns of adult finances, grappling with sudden expenses, and striving for...
Anyone who has attended or worked at Dixon, you are invited to join us for a celebration of...